Allergy News

Read about all the latest research and advancements going on in the food allergy community.



Changes in onset of spring linked to more allergies across the US


Human-induced climate change is disrupting nature's calendar, including when plants bloom and the spring season starts, and new research suggests we're increasingly paying the price for it in the form of seasonal allergies. The study, based on over 300,000 respondents between 2002 and 2013, shows that hay fever allergies increase when the timing of spring 'greenup' changes.

READ ARTICLE


Have an opinion on this article?

Share Your Thoughts

Product & Ingredients List Sharing

Share Products and Ingredients lists

Allergen Free Product Search

Lookup Foods, Home and Beauty Products

Allergy Friendly Companies

View Company Directory

Allergy Recall Alerts

Get Recall Alerts from the US, CA, UK & AU

Food Allergy Scanner

Scan products and share ingredients

Food Allergy News

Food Allergy research and development