Allergy News

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Maternal Omega3 Supplementation Reduces Food Allergy Risk in Infants

Maternal supplementation with omega-3 fatty acids, known for their health benefits, has shown promise in reducing the risk of food allergies in infants, according to a recent study published in The Journal of Allergy and Clinical Immunology: In Practice by Huynh LBP and colleagues. Here are the key findings:


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