WASHINGTON, Jan. 28, 2019 – Perdue Foods, LLC, a Bridgewater, Va. establishment, is recalling approximately 16,011 pounds of ready-to-eat (RTE) chicken nugget products due to misbranding and undeclared allergens, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced today. The products contain milk, a known allergen, which is not declared on the product label.
The RTE chicken nugget items were produced on Jan. 10, 2019. The following products are subject to recall:
The products subject to recall bear establishment number “P-369” inside the USDA mark of inspection. These items were shipped to retail locations in Connecticut; Delaware; Washington, DC; Maine; Maryland; Massachusetts; New Jersey; New York; Ohio; Pennsylvania; Rhode Island; Vermont; Virginia; and West Virginia.
The problem was discovered when a retail store notified the company of an incorrect label. The establishment investigated and determined that the incorrect back label was applied to the product.
There have been no confirmed reports of adverse reactions due to consumption of these products. Anyone concerned about an injury or illness should contact a healthcare provider.
FSIS is concerned that some product may be in consumers’ refrigerators. Consumers who have purchased these products are urged not to consume them. These products should be thrown away or returned to the place of purchase.
FSIS routinely conducts recall effectiveness checks to verify that recalling firms are notifying their customers of the recall and that actions are being taken to make certain that the product is no longer available to consumers. When available, the retail distribution list(s) will be posted on the FSIS website at www.fsis.usda.gov/recalls.
Consumers with questions regarding the recall can contact Perdue Consumer Care at 1-866-866-3703. Members of the media with questions about the recall can contact Andrea Staub, Perdue Foods, LLC, Senior Vice President at (410) 341-2755.
Consumers with food safety questions can "Ask Karen," the FSIS virtual representative available 24 hours a day at AskKaren.gov or via smartphone at m.askkaren.gov. The toll-free USDA Meat and Poultry Hotline 1-888-MPHotline (1-888-674-6854) is available in English and Spanish and can be reached from 10 a.m. to 6 p.m. (Eastern Time) Monday through Friday. Recorded food safety messages are available 24 hours a day. The online Electronic Consumer Complaint Monitoring System can be accessed 24 hours a day at: https://www.fsis.usda.gov/reportproblem.